The city‘s Gloucester Fresh initiative had a big week, with a major promotional event and the announcement of a $13,000 grant award.
Monthly Archives: March 2017
New England, U.S.A.-based culinary staffing agency SnapChef is joining the City of Gloucester, Massachusetts to support the use of sustainable seafood in modern cooking.
The third and final day of the international Seafood Expo North America was unfolding in Boston on Tuesday. But as far as the city of Gloucester was concerned, the real action was here.
The city of Gloucester announced its presence with authority Monday at the massive Seafood Expo North America by hosting an international reception that drew seafood executives from around the globe.